The Apple Cookbook, 3rd Edition

Storey Publishing

  • $14.95
    Unit price per 


From sweet to savory and from breakfast to bedtime, apples take center stage in this fun volume. With recipes ranging from traditional apple pies and crisps to unexpected surprises like Ground Lamb Kebabs with Apple Mint Raita, this new edition of the best-selling classic has been completely revised and redesigned to feature more than 30 new apple-themed goodies. With plenty of vegan and gluten-free options, you’ll be cooking apple-based dishes that you can enjoy with all of your friends.


  • Cooking
  • Specific Ingredients
  • Fruit


On Sale: May 19, 2015
Page Count: 240 pages
Publisher: Storey
ISBN-13: 9781612125183